BarRecruit

[Full-time] Bar Manager at Wilton's Music Hall

2009-11-11 05:26:48

Location: London
URL: http://www.wiltons.org.uk/

Description:

We are looking for someone who will believe in our bar and help us turn it into something really special.

Hidden away down an alley in East London you can find Wilton’s Music Hall -the oldest surviving music hall in the world. Before you enter the faded grandeur of the hall one must first pass by the old Mahogany Bar. re-opened this June for the first time since 1880.

With such a tiny team of staff keeping this wonderful old treasure open it is not possible to manage the bar and give it the time and attention it needs to really flourish and grow as an extra-special bar for audience members and locals alike.

The position is for someone who can work Mon-Sat 6pm till 11.30pm for at least 2 months. The pay is £250 per week.

Phone Rosie on 0207 7029555

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[Full-time] Assistant Manager at Cote Restaurant

2009-11-11 05:07:24

Location: Horsham
URL: http://www.cote-restaurants.co.uk

Description:

Assistant General Manager required for Cote Restaurant opening soon in Horsham

The inspiration for the food and design of our restaurants comes from the modern interpretations of the many famous bistros that populate Paris. In recent years there has been a resurgence of interest in simple bistro cooking in Paris as locals turn away from expensive and over complicated cooking in formal restaurants to return to the basics of French cuisine. Côte now brings this unique experience to England.

Our menu offers classic dishes such as steak frites, salad niçoise, free-range chicken from the Les Landes area of France alongside lighter dishes such as roast seabass with olive oil mash with a garlic and tomato dressing. Crème caramel and crème brûlée are house specialities for dessert. Our atmosphere is informal and friendly.

In terms of service, we aim to deliver a memorable dining experience that leaves a lasting positive impression on all our Guests.

Due to our continuing growth we currently have opportunities for experienced General and Assistant General Manager to join our team in Horsham
Key responsibilities:
• Maintain the highest standards of service at all time
•Oversee the efficient operation of the restaurant and management team
• Stock control, purchasing and GP margins
• To motivate and develop existing staff
• Recruit, train and develop new team members
•Implement and maintain health & safety/food hygiene regulations
• Prepare weekly rotas
• Weekly management meetings

Applicants must:
•Have a proven track record in delivering exceptional customer service
•The personality to lead, coach, develop and motivate your team
• 1 or more years experience in a similar role
•Excellent communication and organisational skills
• Be eligible to work full time in the UK
• Provide references

For successful candidates we offer:

• Full training
• Great salary and career potential
• A great working environment
• Opportunities to progress within an exciting new restaurant group

To find out more about Côte go to www.cote-restaurants.co.uk

If you feel you are the right candidate please apply now.

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[Full-time] Assistant Manager at Gastro Pub at HRGO

2009-11-11 05:00:01

Location: East Grinstead
Description:

Our client has is family run Gastro Pub that has gained an enviable reputation for its fantastic food and hospitality, all set in a village in between Haywards Heath and East Grinstead. Our client serves traditional British food utilising local seasonal and fresh produce, additionally they can seat up to 100 in one sitting.

This is very much a key role for our client as you will play an integral part in the smooth running of the operation. You will be responsible for managing a team of very experienced and committed floor and bar team, dealing with day to day issues that may arise in a professional manner, cellar management, ordering, stock control, working operationally in the restaurant and bar area and cash handling.

To apply for this position you will have a stable career history and have worked in positions of trust. You will be a real foodie with experience at assistant manager / manager level in a food led pub, restaurant or possibly small hotel, a gastro pub would be perfect! For this role you will be a smart individual with excellent interpersonal skills, able to work under you own initiative and keep calm in a pressurised environment. If you have a personal licence it would be advantageous.

Our client is offering a salary of £16’000 – £20’000 + Tips, they do not offer accommodation, as the hours for this position will be split shifts so being a car driver and living in close proximity is important.

For more information or a confidential chat contact Claire Francis at HRGO Catering on 01293 530058.

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